Gothamist
A non-profit newsroom, powered by WNYC.
Gothamist
Listen Live
Food
Single-Strand Pasta Spot Coming To Midtown Next Week
By
Gaby Del Valle
Published Dec 17, 2016
Modified Dec 17, 2016
Share
FacebookTwitterRedditEmail
Never miss a story
Email address
By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .
Allora Ristorante
View all 4
By
Gaby Del Valle
Published Dec 17, 2016
Modified Dec 17, 2016
Share
FacebookTwitterRedditEmail
We rely on your support to make local news available to all
Make your contribution now and help Gothamist thrive in 2026. Donate today
Gothamist is funded by sponsors and member donations
A new Italian restaurant is coming to Midtown next week, boasting a menu of single-strand pasta and other classic fare. Allora Ristorante, which opens Monday, will be located in The Bernic Hotel on 47th Street between Third Avenue and Lexington Avenue.
The menu focuses on northern Italian cuisine—entrees range from $23 to $30 and include Vongole Oreganate, lightly breaded and baked clams; Carpaccio De Manzo, thinly-sliced filet mignon served on a bed of arugula; and Branzino, which is prepared at the table. There are also a few lighter options, like an appetizer combo that includes crab and prosciutto, a scallop and cocktail trio, or a caesar salad.
But their main focus is pasta, specifically the meat-heavy Miller's Wife Pasta, a single-strand pasta from Abruzzo topped with a ragu of milled tomatoes, lamb, and pork and finished with mini veal meatballs. The dish is large enough to feed two people (or one very hungry person) and is served on a wooden platter with scissors, so you can trim the long strand into bites as you eat—but it won't be available until January. Until then, they'll have other pasta options on the menu.
According to the Times, Allora Ristorante will be offering rooftop seating in the spring. Unfortunately, winter is just beginning.
Allora Ristorante opens on Monday, December 19th and is located at 145 East 47th Street in Manhattan.
Tagged
allora ristorante
italian food
midtown
turtle bay
Gaby Del Valle
Read more
Gothamist is funded by sponsors and member donations
Gothamist is funded by sponsors and member donations
MORE food
10 dishes that demonstrate the delicious diversity of curry in New York City
The global dish is shapeshifting and ubiquitous.
By
Robert Sietsema
Published Sep 12, 2026
Frozen yogurt is back in New York City. So are the super long lines.
Is it worth the high price and ridiculous wait? Gothamist needed to find out.
By
Sonia Rao
Food
Frozen yogurt is back in New York City. So are the super long lines.
Is it worth the high price and ridiculous wait? Gothamist needed to find out.
By
Sonia Rao
5 NYC banana puddings as good as Magnolia's
By
Hannah Frishberg
Where to eat in Greenpoint, Brooklyn right now, from Polish to Sichuan to Iberian
By
Robert Sietsema
Can a congressional candidate's dumpling diplomacy win over Queens’ immigrant communities?
By
Caroline Shin
Never miss a story
Catch up on the most important headlines with a roundup of essential NYC stories, delivered to your inbox daily.
Sign upEmail address
By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .