Photos: Inside Speedy Romeo's New LES Pizza Outpost

14 photos

The Paul's Boutique Pizza with Katz's pastrami, dijon bechamel, smoked red kraut, fontina, 1000 island dress, everything crust. </br>

Peekytoe crab crostini with nasturtium vinaigrette, spring vegetables.</br>

The Diver Down (cocktail): Lapsang rye whiskey, sweet vermouth, ciociaro, bruleed cinnamon stick.</br>

The Rib Eye for Two with baked potato,whipped lardo, cress salad.</br>

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