Gothamist

A non-profit newsroom, powered by WNYC.

Gothamist

WNYC Listen Live

Donate

 

 

Food

NYC's Oldest Bar, Bridge Cafe, Still Struggling To Reopen After Hurricane Sandy


By

Rebecca Fishbein

Published Feb 5, 2013

Modified Feb 5, 2013


Share

FacebookTwitterRedditEmail


Never miss a story

 Email address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .

Via Yelp

 


By

Rebecca Fishbein

Published Feb 5, 2013

Modified Feb 5, 2013


Share

FacebookTwitterRedditEmail


We rely on your support to make local news available to all

Make your contribution now and help Gothamist thrive in 2026. Donate today

Gothamist is funded by sponsors and member donations

While some restaurants shuttered by Hurricane Sandy are finally getting back into business, others are still struggling to reopen: the city's oldest bar, Bridge Cafe, has started a fundraising campaign to help it get back on its feet.

The 200-plus-year-old tavern, open since 1794, suffered serious flooding in its Financial District space—three feet of water in the dining room, four in the kitchen, and a floor-to-ceiling-flooded basement. They estimate the damage will cost $300,000-$400,000 to repair, since the bar is located in flood zone A, and they say they haven't been able to get the costs covered by insurance. The bar, which is believed to be the oldest in New York, is currently accepting donations, but you can also leave them a few words of encouragement, and hopefully they'll be back to serving up soft shell crabs and happy hour specials soon.

[Via Eater]

Tagged

bridge cafe

financial district

fundraister

hurricane sandy

manhattan


Rebecca Fishbein

Read more

Gothamist is funded by sponsors and member donations


Gothamist is funded by sponsors and member donations


MORE food

Where are the cheapest drinks in NYC? A new report details the city's average prices.

The median price of a cocktail in the city is now $16, and $9 for a draft beer.

By

Hannah Frishberg

Published Oct 19, 2026 at 1:31 p.m. ET


North African restaurants are rare in NYC. These 10 are the best.

Egyptian, Moroccan, Algerian and Tunisian food is delicious but underrepresented in the city.

By

Robert Sietsema

Food

North African restaurants are rare in NYC. These 10 are the best.

Egyptian, Moroccan, Algerian and Tunisian food is delicious but underrepresented in the city.

By

Robert Sietsema


10 dishes that demonstrate the delicious diversity of curry in New York City

By

Robert Sietsema

Frozen yogurt is back in New York City. So are the super long lines.

By

Sonia Rao

5 NYC banana puddings as good as Magnolia's

By

Hannah Frishberg


Never miss a story

Catch up on the most important headlines with a roundup of essential NYC stories, delivered to your inbox daily.

Sign upEmail address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .