Gothamist
A non-profit newsroom, powered by WNYC.
Gothamist
Listen Live
Food
Moving the McCarren Greenmarket
By
Jen Carlson
Published Sep 11, 2009
Modified Sep 11, 2009
Share
FacebookTwitterRedditEmail
Never miss a story
Email address
By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .
By
Jen Carlson
Published Sep 11, 2009
Modified Sep 11, 2009
Share
FacebookTwitterRedditEmail
We rely on your support to make local news available to all
Make your contribution now and help Gothamist thrive in 2026. Donate today
Gothamist is funded by sponsors and member donations
Last time we checked in on the McCarren Greenmarket, it was begrudgingly moving to a concrete-heavy spot on Union Avenue between Bayard and Driggs, but now the NY Post reports that the market got a little upgrade, and will be moving to Driggs and North 12th this October. The move is being made after the Parks Department was concerned about how damaged the grass was becoming at their current location of Bedford Avenue and Lorimer Street. CB1 Parks Committee member Dewey Thompson told the paper, “It is a terrific transition step towards permanently demapping Union between Driggs and North 12th and a perfectly suitable use for the street, especially considering the fact that, for years, the Greenmarket, while offering the community much-needed fresh greens has been crushing some of the highly endangered green grass in the park." Some vendors are concerned with losing money due to less pedestrian traffic, so everyone go buy some apple cider donuts and pumpkins this fall!
Tagged
brooklyn
greenmarket
mccarren park
move
Jen Carlson
Jen Carlson is a former WNYC and Gothamist editor.
Read more
Gothamist is funded by sponsors and member donations
Gothamist is funded by sponsors and member donations
MORE food
10 dishes that demonstrate the delicious diversity of curry in New York City
The global dish is shapeshifting and ubiquitous.
By
Robert Sietsema
Published Sep 12, 2026
Frozen yogurt is back in New York City. So are the super long lines.
Is it worth the high price and ridiculous wait? Gothamist needed to find out.
By
Sonia Rao
Food
Frozen yogurt is back in New York City. So are the super long lines.
Is it worth the high price and ridiculous wait? Gothamist needed to find out.
By
Sonia Rao
5 NYC banana puddings as good as Magnolia's
By
Hannah Frishberg
Where to eat in Greenpoint, Brooklyn right now, from Polish to Sichuan to Iberian
By
Robert Sietsema
Can a congressional candidate's dumpling diplomacy win over Queens’ immigrant communities?
By
Caroline Shin
Never miss a story
Catch up on the most important headlines with a roundup of essential NYC stories, delivered to your inbox daily.
Sign upEmail address
By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .