Gothamist

A non-profit newsroom, powered by WNYC.

Gothamist

WNYC Listen Live

Donate

 

 

Food

Drink Up: Gothamist Visits Brandy Library


By

Martha Burzynski

Published Sep 30, 2005

Modified Mar 7, 2008


Share

FacebookTwitterRedditEmail


Never miss a story

 Email address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .


By

Martha Burzynski

Published Sep 30, 2005

Modified Mar 7, 2008


Share

FacebookTwitterRedditEmail


We rely on your support to make local news available to all

Make your contribution now and help Gothamist thrive in 2026. Donate today

Gothamist is funded by sponsors and member donations

brandylibrary-thumb.jpg

How much do you want it? Do you want great service, amazing amber light that can make anyone look great (trust us here), liquor that isn't anywhere else, like Yugoslavian silovitz (plum brandy) and individual fresh bar snacks on porcelain trays?

If you do, and if you're willing to pay for it, then you might not be as shocked as we were when we opened the mammoth leather bound menu (you can take a copy home for, ahem, $125) and saw that the most affordable drink was $9. A perfectly nice Chilean merlot, served in a largged Riedel glass embossed with a Brandy Library swirl was presently before us nicely and we were given all the time in the world to drink it. A decent wine list and about a half dozen beers are offered but we've never felt less inclined to order a beer because our much-loved Brooklyn lager was also $9. We joked about how much beer are we getting exactly, thinking-hoping- they might be all about the European pours. We were wrong. The price on the menu, like all the beer prices, were for bottles.

As the name implies, though, it's not about the wine, beer or cocktails (all $13) at the bar. The hard working staff has to use library ladders to reach the stock of Amangnacs, cognacs and Scotches that line the walls. Everything about the presentation is perfect and reserved, and the staff, whom we like enough to want to clone, are almost invisible. Scotch is something we learned to like from people who love it and people that love it sip vintages much older than themselves in leather club chairs. They wouldn't dream of ordering it with Coke like the Beatles did to celebrate their first record contract. Before we left we were presented with a tray of two perfect, warm from the oven Gruyere puffs, light as air and absolutely delicious.

If a banker asks you out, this is where you need to meet him. Otherwise, we're looking forward to the next dive bar.

Brandy Library
25 North Moore Street, near Varick Street
(212) 226-5545

Tagged

As

bar

bars

brandy library

brooklyn

library

love

North Moore Street

people

varick street

wine


Martha Burzynski

Read more

Gothamist is funded by sponsors and member donations


Gothamist is funded by sponsors and member donations


MORE food

10 dishes that demonstrate the delicious diversity of curry in New York City

The global dish is shapeshifting and ubiquitous.

By

Robert Sietsema

Published Sep 12, 2026


Frozen yogurt is back in New York City. So are the super long lines.

Is it worth the high price and ridiculous wait? Gothamist needed to find out.

By

Sonia Rao

Food

Frozen yogurt is back in New York City. So are the super long lines.

Is it worth the high price and ridiculous wait? Gothamist needed to find out.

By

Sonia Rao


5 NYC banana puddings as good as Magnolia's

By

Hannah Frishberg

Where to eat in Greenpoint, Brooklyn right now, from Polish to Sichuan to Iberian

By

Robert Sietsema

Can a congressional candidate's dumpling diplomacy win over Queens’ immigrant communities?

By

Caroline Shin


Never miss a story

Catch up on the most important headlines with a roundup of essential NYC stories, delivered to your inbox daily.

Sign upEmail address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .