Gothamist
A non-profit newsroom, powered by WNYC.
Gothamist
Listen Live
Food
Bartenders At Alphabet City's The Wayland Also Shuck Oysters
By
Garth Johnston
Published Jan 25, 2012
Modified Jan 26, 2012
Share
FacebookTwitterRedditEmail
Never miss a story
Email address
By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .
Gothamist
View all 7
By
Garth Johnston
Published Jan 25, 2012
Modified Jan 26, 2012
Share
FacebookTwitterRedditEmail
We rely on your support to make local news available to all
Make your contribution now and help Gothamist thrive in 2026. Donate today
Gothamist is funded by sponsors and member donations
Would you believe that another cocktail bar has opened in Alphabet City? True story! At the recently opened The Wayland fancy cocktails share the room with live music (on a small stage) and basic classy bar bites like oysters, roasted bone marrow and steak tartare. Also something called "Braised Beast on Toast."
The newcomer comes from Jason Mendenhall (who previously worked at Madame Geneva) and Robert Ceraso (recently at Beppe) and boasts your typical-these-days antiques and street furniture-finds decor (according to the bar, "the tongue and groove floor boards were salvaged by the owners from the original floor and ceiling of the Henry Street Settlement’s 9th St. Day Care Center around the corner").
Meanwhile the bar's booze is pretty of the moment—they sell a very fancy Fernet and homemade soda with applewood-smoked ice combo called a San Fran Spout, also a kale margarita—and includes "cheap" options like $4 cans of Modelo. Beyond the drinks though, the charm of the space comes from the live music (expect indie rock, blue grass and the like) and the fact that everybody working there seems to do a little bit of everything. The bartenders shuck oysters, the chefs make drinks—the cats and dogs live together in perfect harmony!
700 East Ninth Street // 212-777-7022
Tagged
alphabet city
fernet-branca
manhattan
oysters
the wayland
Garth Johnston
Read more
Gothamist is funded by sponsors and member donations
Gothamist is funded by sponsors and member donations
MORE food
Where are the cheapest drinks in NYC? A new report details the city's average prices.
The median price of a cocktail in the city is now $16, and $9 for a draft beer.
By
Hannah Frishberg
Published Oct 19, 2026
North African restaurants are rare in NYC. These 10 are the best.
Egyptian, Moroccan, Algerian and Tunisian food is delicious but underrepresented in the city.
By
Robert Sietsema
Food
North African restaurants are rare in NYC. These 10 are the best.
Egyptian, Moroccan, Algerian and Tunisian food is delicious but underrepresented in the city.
By
Robert Sietsema
10 dishes that demonstrate the delicious diversity of curry in New York City
By
Robert Sietsema
Frozen yogurt is back in New York City. So are the super long lines.
By
Sonia Rao
5 NYC banana puddings as good as Magnolia's
By
Hannah Frishberg
Never miss a story
Catch up on the most important headlines with a roundup of essential NYC stories, delivered to your inbox daily.
Sign upEmail address
By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .