Gothamist

A non-profit newsroom, powered by WNYC.

Gothamist

WNYC Listen Live

Donate

 

 

Food

Elaborate 'Breaking Bad'-Inspired Cocktail Lab Popping Up In NYC This Summer


By

Ben Yakas

Published May 25, 2017

Modified May 25, 2017


Share

FacebookTwitterRedditEmail


Never miss a story

 Email address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .

View all 14


By

Ben Yakas

Published May 25, 2017

Modified May 25, 2017


Share

FacebookTwitterRedditEmail


We rely on your support to make local news available to all

Make your contribution now and help Gothamist thrive in 2026. Donate today

Gothamist is funded by sponsors and member donations

It's been almost four years since the end of Breaking Bad, but the show's legacy lives on in novelty t-shirts, wonderful spin-offs, and the occasional Heisenberg-influenced eateries. The Breaking Bad-themed Walter's Coffee Roastery in Bushwick was a pretty good way to get your C8H10N4O2 fix; the Los Pollos Hermanos pop-up was insanely popular for a few days in the Financial District; and now, we may have the best Walter White-inspired project yet: cocktail bar pop-up ABQ will roll an RV into the city this summer for an interactive cocktail mixing experience.

The Lollipop-run ABQ, which has popped up in London and Paris for the last two years, will open up in July in NYC (it's not yet clear exactly where the RV will be stationed). The RV can accommodate about 30 "cooks" at a time; after getting a welcome drink, patrons are given manuals with instructions on how to cook two molecular cocktails using the elaborate lab set up. One is Saul's C2H6O, which is "a semi frozen cocktail using dry ice and nitrogen cavitation process of rum, pink peppercorn and rose hip;" the other is Blue Flynn, which is "a rum based strawberry infused cocktail using flavoured acids rather than citrus juices" (it also changes color with the addition of acidity).

As you can see in the photos above, the RV is lovingly adorned with various BB references and objects, including the lab coats, Walter White's signature pork pie hat, and the pink teddy bear from season two.

"No doubt ABQ is one of the most interesting and fun project[s] we have built in the last few years and I am happy that finally it is going to be open in NY," Seb Lyall, founder of Lollipop, said in a press release. "It feels like homecoming, given the inspiration behind our concept."

"Lollipop specializes in creating immersive bars and restaurants," Lyall added. "Our company ethos is to build an interactive and experiential setting, which redefines user experience in our venues. We want to bring back ‘the fun’ in going out and we believe drinking is not the only thing which makes for a good experience."

After it opens in July, it will stick around "for a few months;" tickets cost $45-49 for a two-hour stint and three cocktails in the bar. If you're interested in checking it out once it's here, there's a wait list on their website here; there are already over 1,400 people who have signed up, and tickets will be released on a first come first served basis.

Tagged

abq

breaking bad

cocktail lab

cocktails

television

tv


Ben Yakas

Ben Yakas is a former Gothamist reporter.

Read more

Gothamist is funded by sponsors and member donations


Gothamist is funded by sponsors and member donations


MORE food

North African restaurants are rare in NYC. These 10 are the best.

Egyptian, Moroccan, Algerian and Tunisian food is delicious but underrepresented in the city.

By

Robert Sietsema

Published Oct 10, 2026


10 dishes that demonstrate the delicious diversity of curry in New York City

The global dish is shapeshifting and ubiquitous.

By

Robert Sietsema

Food

10 dishes that demonstrate the delicious diversity of curry in New York City

The global dish is shapeshifting and ubiquitous.

By

Robert Sietsema


Frozen yogurt is back in New York City. So are the super long lines.

By

Sonia Rao

5 NYC banana puddings as good as Magnolia's

By

Hannah Frishberg

Where to eat in Greenpoint, Brooklyn right now, from Polish to Sichuan to Iberian

By

Robert Sietsema


Never miss a story

Catch up on the most important headlines with a roundup of essential NYC stories, delivered to your inbox daily.

Sign upEmail address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .