Gothamist

A non-profit newsroom, powered by WNYC.

Gothamist

WNYC Listen Live

Donate

 

 

Food

Wealthy Art Collector Leaves UES Waitresses $100,000 In His Will


By

Nell Casey

Published May 11, 2015

Modified May 11, 2015


Share

FacebookTwitterRedditEmail


Never miss a story

 Email address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .

via Yelp


By

Nell Casey

Published May 11, 2015

Modified May 11, 2015


Share

FacebookTwitterRedditEmail


We rely on your support to make local news available to all

Make your contribution now and help Gothamist thrive in 2026. Donate today

Gothamist is funded by sponsors and member donations

Two servers at an Upper East Side steakhouse won't have to fret about poor tippers for a little while, having both been the beneficiaries of one seriously generous customer. Robert Ellsworth, a wealthy art patron, left the two servers at Donohue's Steak House $50,000 each in his will, reports to Post, as a thank you for the decades of service and hospitality provided by the women. "Out of eight meals, he ate seven here," revealed Maureen Donohue-Peters, one of the waitresses. "We were his dining room."

Despite knowing Donohue-Peters for nearly 53 years, Ellsworth apparently didn't know her last name or that of her niece, Maureen Barrie, who was the other server to come into the windfall. The will was made out to "Maureen at Donohue's" and "Maureen-at-Donohue's Niece Maureen." "[He] was more than just a customer to me," said Donohue-Peters. "He was a wonderful man and a dear friend," said Barrie. According to other staff, Ellsworth regularly tipped 20% to whoever served his near daily meals of grilled cheese for lunch and sirloin steak for dinner.

Ten million of Ellsworth's estimated $200 million will be distributed to his longtime personal chef and friend; relatives and other staff will reportedly each get $100,000. There appears to have been an uptick in oversized tips recently, including the Tips For Jesus campaign and other types of pay it forward initiatives. If the city moves forward towards abolishing tipping, patrons will have to find even more creative ways of rewarding good service.

Tagged

Donohue's Steak House

robert ellsworth

tipping

upper east side


Nell Casey

Read more

Gothamist is funded by sponsors and member donations


Gothamist is funded by sponsors and member donations


MORE food

North African restaurants are rare in NYC. These 10 are the best.

Egyptian, Moroccan, Algerian and Tunisian food is delicious but underrepresented in the city.

By

Robert Sietsema

Published Oct 10, 2026


10 dishes that demonstrate the delicious diversity of curry in New York City

The global dish is shapeshifting and ubiquitous.

By

Robert Sietsema

Food

10 dishes that demonstrate the delicious diversity of curry in New York City

The global dish is shapeshifting and ubiquitous.

By

Robert Sietsema


Frozen yogurt is back in New York City. So are the super long lines.

By

Sonia Rao

5 NYC banana puddings as good as Magnolia's

By

Hannah Frishberg

Where to eat in Greenpoint, Brooklyn right now, from Polish to Sichuan to Iberian

By

Robert Sietsema


Never miss a story

Catch up on the most important headlines with a roundup of essential NYC stories, delivered to your inbox daily.

Sign upEmail address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .