Gothamist
A non-profit newsroom, powered by WNYC.
Gothamist
Listen Live
Food
Metro-North Kills Their Last Bar Cars
By
Nell Casey
Published May 6, 2014
Modified May 6, 2014
Share
FacebookTwitterRedditEmail
Never miss a story
Email address
By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .
By
Nell Casey
Published May 6, 2014
Modified May 6, 2014
Share
FacebookTwitterRedditEmail
We rely on your support to make local news available to all
Make your contribution now and help Gothamist thrive in 2026. Donate today
Gothamist is funded by sponsors and member donations
We've been preparing for this day but it still stings like that first shot of hot train gin after a long work day: the Metro-North bar cars are no more. The MTA will decommission the final four bar cars in its fleet this week as they get ready to switch over to the new M-8 trains on the New Haven line. Gone will be the hokey plastic cup holders and faux-wood bar tops; in its place, larger seats and digital stop readouts. And so the Era of the Flask begins.
Rumors of the bar car's demise began in 2010, when the MTA introduced the new fleet of sleeker trains. There were glimmers of hope that the bar cars would live on, even if it meant a more streamlined design that would have eliminated the forced mingling of the '70s-era models.
Instead, the on-board booze program has been nixed all together, with just a vague "consideration" about retrofitting some of the new cars to operate as bars or perhaps create new, dedicated bar cars. “But there is no funding currently in place to do either option," Connecticut Department of Transportation communications director Judd Everhart told PIX 11. With on-board gross bar revenue at just $357,000 last year, we're not holding on breath for any special treatment.
The bar cars have been something of a unicorn for many Metro-North riders. I've taken the New Haven line to and from CT for 11 years and have only stumbled upon a bar car once. It was filled with middle-aged men, their shirtsleeves scrunched to their elbows as they played dice, shot back gin and tonics and loudly barked insults at each other. In short, it was magical. Tipplers can still bring booze on board, as the MTA didn't win the teetotaler battle and with revenue from platform bar carts totalling $6,733,000 last year, they're definitely safe for now.

(Bitch Cakes/Flickr)
Tagged
alcohol
bar cars
metro north
MTA
new haven
Nell Casey
Read more
Gothamist is funded by sponsors and member donations
Gothamist is funded by sponsors and member donations
MORE food
Where are the cheapest drinks in NYC? A new report details the city's average prices.
The median price of a cocktail in the city is now $16, and $9 for a draft beer.
By
Hannah Frishberg
Published Oct 19, 2026
North African restaurants are rare in NYC. These 10 are the best.
Egyptian, Moroccan, Algerian and Tunisian food is delicious but underrepresented in the city.
By
Robert Sietsema
Food
North African restaurants are rare in NYC. These 10 are the best.
Egyptian, Moroccan, Algerian and Tunisian food is delicious but underrepresented in the city.
By
Robert Sietsema
10 dishes that demonstrate the delicious diversity of curry in New York City
By
Robert Sietsema
Frozen yogurt is back in New York City. So are the super long lines.
By
Sonia Rao
5 NYC banana puddings as good as Magnolia's
By
Hannah Frishberg
Never miss a story
Catch up on the most important headlines with a roundup of essential NYC stories, delivered to your inbox daily.
Sign upEmail address
By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .