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A History Of Chain Restaurants And The Lobster Roll
By
Jen Carlson
Published Aug 10, 2011
Modified Aug 10, 2011
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By
Jen Carlson
Published Aug 10, 2011
Modified Aug 10, 2011
Share
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For better or for worse, lobster rolls sometimes end up in fast food chains. Perhaps it seems unnatural, but some curious eaters have tried them out anyway... here are some notes from the bottom of the food chains. Have you spotted a lobster roll where it shouldn't be? Tell us about it.
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chains
fast food
franchise
lobster
lobster rolls
Jen Carlson
Jen Carlson is a former WNYC and Gothamist editor.
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Gothamist is funded by sponsors and member donations
Gothamist is funded by sponsors and member donations
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