Gothamist

A non-profit newsroom, powered by WNYC.

Gothamist

WNYC Listen Live

Donate

 

 

Food

Stalled Construction Site Becomes Lush Urban Farm


By

John Del Signore

Published Aug 3, 2011

Modified Aug 3, 2011


Share

FacebookTwitterRedditEmail


Never miss a story

 Email address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .

View all 5


By

John Del Signore

Published Aug 3, 2011

Modified Aug 3, 2011


Share

FacebookTwitterRedditEmail


We rely on your support to make local news available to all

Make your contribution now and help Gothamist thrive in 2026. Donate today

Gothamist is funded by sponsors and member donations

A stone's throw from the FDR, a stalled construction site has been put to good use as a lush farm growing produce for Tom Colicchio's restaurant Riverpark, on East 29th Street. In operation since last month, the farm is currently boasting over 100 different types of vegetables, herbs, and flowers, and yielding dozens of varieties of fresh produce for the restaurant. Most of the plants began their life at Wilklow Orchards in the Hudson Valley and were shipped down to the garden, which is built on a series of movable milk crates.

Currently a construction fence blocks off the site from public view, but next month the fence will come down, when the garden will also host private chef's table dinners. To create the garden, Riverpark partnered with the Alexandria Center for Life Science, which owns the property, where construction was temporarily suspended "due to the unprecedented worldwide financial crisis of recent years." As of last month, there were over 600 stalled construction sites reported by the New York City Department of Buildings, so its great to see at least one of them being put to good use.

And if the fumes from the nearby FDR give you pause, the farm's adviser, Michael Robertson of Grady's Farm upstate, tells Grub Street the greens are harvested at "no more than four days old, so they're baby greens ... we're not just growing willy-nilly." He adds, "Being so close to the river, we get a good amount of wind. It’s a lot of fresh air, circulation of air." There are over 6,000 plants currently growing on 15,000 square feet of garden, which will remain in operation at least through next spring.

Tagged

Alexandria Center for Life Science

riverpark

tom colicchio

urban gardens


John Del Signore

Twitter

Originally from the Albany area, John Del Signore has called NYC home since 1995. In addition to his thousands of meticulously-crafted bespoke blog posts for Gothamist, his writing has also been published in The Awl, Deadspin, The Nervous Breakdown, and performed at The Brick Theater in Brooklyn.

Read more

Gothamist is funded by sponsors and member donations


Gothamist is funded by sponsors and member donations


MORE food

North African restaurants are rare in NYC. These 10 are the best.

Egyptian, Moroccan, Algerian and Tunisian food is delicious but underrepresented in the city.

By

Robert Sietsema

Published Oct 10, 2026


10 dishes that demonstrate the delicious diversity of curry in New York City

The global dish is shapeshifting and ubiquitous.

By

Robert Sietsema

Food

10 dishes that demonstrate the delicious diversity of curry in New York City

The global dish is shapeshifting and ubiquitous.

By

Robert Sietsema


Frozen yogurt is back in New York City. So are the super long lines.

By

Sonia Rao

5 NYC banana puddings as good as Magnolia's

By

Hannah Frishberg

Where to eat in Greenpoint, Brooklyn right now, from Polish to Sichuan to Iberian

By

Robert Sietsema


Never miss a story

Catch up on the most important headlines with a roundup of essential NYC stories, delivered to your inbox daily.

Sign upEmail address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .