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Battery Park City Shake Shack Opens Tomorrow!
By
Garth Johnston
Published May 31, 2011
Modified May 31, 2011
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By
Garth Johnston
Published May 31, 2011
Modified May 31, 2011
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The Shake Shack is spreading. Just in time for summer, the latest outpost of Danny Meyer's massively popular burger joint opens its doors tomorrow at 11 a.m. to the hungry throngs of smokey Battery Park City. The new Shack—which like its Upper East Side sibling includes outdoor seating—is not too different from the other non-park Shacks. Expect Shackburgers, fries, and a few location-specific concretes that will bust your gut. Nothing like a 640-calorie concrete to wash down that 490-calorie Shackburger!
But enough about our diets. Those special concretes we mentioned include the Wall-nut Street, made with vanilla custard, cookie dough, walnuts, Amarena cherries; the Lower West Side, made with chocolate custard, malted marshmallow, Mast Brothers cocoa nibs; and the Downtown Butter Brown, made with vanilla custard, hazelnut brown butter streusel, seasonal fruit.
The new Shack will be open from 11 a.m. to 11 p.m. daily.
215 Murray Street, between West Street and North End Avenue; 646-545-4600
Tagged
battery park city
danny meyer
manhattan
shake shack
Garth Johnston
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