Gothamist
A non-profit newsroom, powered by WNYC.
Gothamist
Listen Live
Food
Dunkin' Donuts Introduces... Meat Munchkins!
By
Jen Carlson
Published Nov 5, 2010
Modified Nov 5, 2010
Share
FacebookTwitterRedditEmail
Never miss a story
Email address
By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .
By
Jen Carlson
Published Nov 5, 2010
Modified Nov 5, 2010
Share
FacebookTwitterRedditEmail
We rely on your support to make local news available to all
Make your contribution now and help Gothamist thrive in 2026. Donate today
Gothamist is funded by sponsors and member donations
Photo (left) by Jen Carlson/Gothamist
We spotted these signs all over our local Dunkin' Donuts this morning—this one appropriately displayed behind a "caution" marker—presenting the chain's latest food item: Sausage Pancake Bites! Or as we prefer to call them: Meat Munchkins. You can get three for $1.59, or six for $3, and each maple-flavored morsel comes with 100 calories and nearly 7 grams of fat, at no additional cost! (For those keeping track, five of these little things have the same amount of calories as one McRib sandwich.) Your move, Tim Hortons.
Tagged
dunkin' donuts
Meat Munchkins
Sausage Pancake Bites
Jen Carlson
Jen Carlson is a former WNYC and Gothamist editor.
Read more
Gothamist is funded by sponsors and member donations
Gothamist is funded by sponsors and member donations
MORE food
10 dishes that demonstrate the delicious diversity of curry in New York City
The global dish is shapeshifting and ubiquitous.
By
Robert Sietsema
Published Sep 12, 2026
Frozen yogurt is back in New York City. So are the super long lines.
Is it worth the high price and ridiculous wait? Gothamist needed to find out.
By
Sonia Rao
Food
Frozen yogurt is back in New York City. So are the super long lines.
Is it worth the high price and ridiculous wait? Gothamist needed to find out.
By
Sonia Rao
5 NYC banana puddings as good as Magnolia's
By
Hannah Frishberg
Where to eat in Greenpoint, Brooklyn right now, from Polish to Sichuan to Iberian
By
Robert Sietsema
Can a congressional candidate's dumpling diplomacy win over Queens’ immigrant communities?
By
Caroline Shin
Never miss a story
Catch up on the most important headlines with a roundup of essential NYC stories, delivered to your inbox daily.
Sign upEmail address
By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .