Gothamist

A non-profit newsroom, powered by WNYC.

Gothamist

WNYC Listen Live

Donate

 

 

Food

Map: Where To Eat What


By

Jaya Saxena

Published Jun 30, 2010

Modified Jun 30, 2010


Share

FacebookTwitterRedditEmail


Never miss a story

 Email address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .

View all 5


By

Jaya Saxena

Published Jun 30, 2010

Modified Jun 30, 2010


Share

FacebookTwitterRedditEmail


We rely on your support to make local news available to all

Make your contribution now and help Gothamist thrive in 2026. Donate today

Gothamist is funded by sponsors and member donations

Next time you have a hankering for some Nigerian food, skip the Zagat and just consult these handy maps from very small array. Based on the Village Voice restaurants guide, the website compiled the most common type of restaurant based on zip code and came up with these maps. Some neighborhoods are a no-brainer (Chinese in Chinatown, Greek in Astoria, Dominican in Washington Heights), but there were a few surprises. Who knew how many Mexican Sandwiches there were in Sunset Park? Or that there is a Sri Lankan enclave in the otherwise culinary dead zone of Staten Island? At least we know we can always hit up Bed-Stuy if we're in the mood for African, American, Italian, Jamaican or Sandwiches. Or is that just some weird fusion place?

Tagged

food

maps

Neighborhoods


Jaya Saxena

Read more

Gothamist is funded by sponsors and member donations


Gothamist is funded by sponsors and member donations


MORE food

It's cold in New York. Soup season in the city has begun.

10 diverse bowls across NYC restaurants.

By

Robert Sietsema

Published Nov 10, 2026


Can opening a restaurant in a New York museum turn the food into a work of art?

These city institutions — including museums, galleries, and auction houses — are hoping customers will find a luxurious meal to be as appealing as the priceless works on the walls.

By

Joshua David Stein

Food

Can opening a restaurant in a New York museum turn the food into a work of art?

These city institutions — including museums, galleries, and auction houses — are hoping customers will find a luxurious meal to be as appealing as the priceless works on the walls.

By

Joshua David Stein


Why NYC restaurants are playing coy about sustainability

By

Samantha Dady

Where are the cheapest drinks in NYC? A new report details the city's average prices.

By

Hannah Frishberg

North African restaurants are rare in NYC. These 10 are the best.

By

Robert Sietsema


Never miss a story

Catch up on the most important headlines with a roundup of essential NYC stories, delivered to your inbox daily.

Sign upEmail address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .