Gothamist

A non-profit newsroom, powered by WNYC.

Gothamist

WNYC Listen Live

Donate

 

 

Food

Soda Tax Gathering Momentum


By

John Del Signore

Published Mar 8, 2010

Modified Mar 8, 2010


Share

FacebookTwitterRedditEmail


Never miss a story

 Email address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .


By

John Del Signore

Published Mar 8, 2010

Modified Mar 8, 2010


Share

FacebookTwitterRedditEmail


We rely on your support to make local news available to all

Make your contribution now and help Gothamist thrive in 2026. Donate today

Gothamist is funded by sponsors and member donations

As Governor Paterson returns to Albany today to headline a symposium about a revived penny-per-ounce soda tax, he's picked up some more support from Mayor Bloomberg, who's always up for taxing vice. "In these tough economic times, easy fixes to our problems are hard to come by," said Bloomberg during his radio address yesterday. "But the soda tax is a fix that just makes sense. It would save lives. It would cut rising health care costs. And it would keep thousands of teachers and nurses where they belong: in the classrooms and clinics." Bloomberg had supported a tax on sugary soft drinks last year, but backed away after an "enormous outcry." Now, it seems, the time has come.

"What I think you’re seeing is really a momentum shift in favor of doing it," Dr. Richard F. Daines, the state health commissioner, tells the Times. According to Daines, the new tax "differs from the one proposed last year in that it would be levied directly on soda producers and the estimated $1 billion in annual revenue would be dedicated to the health care budget, rather than to the general fund." Bloomberg says tax revenue would also benefit education. According to experts, a 10 percent soda tax would cut consumption by 8 percent and make $14.9 billion for the state in its first year.

Tagged

soda tax


John Del Signore

Twitter

Originally from the Albany area, John Del Signore has called NYC home since 1995. In addition to his thousands of meticulously-crafted bespoke blog posts for Gothamist, his writing has also been published in The Awl, Deadspin, The Nervous Breakdown, and performed at The Brick Theater in Brooklyn.

Read more

Gothamist is funded by sponsors and member donations


Gothamist is funded by sponsors and member donations


MORE food

Why NYC restaurants are playing coy about sustainability

Though it has multiple benefits, the practice remains popular for one basic reason: it saves money.

By

Samantha Dady

Published Oct 26, 2026


Where are the cheapest drinks in NYC? A new report details the city's average prices.

The median price of a cocktail in the city is now $16, and $9 for a draft beer.

By

Hannah Frishberg

Food

Where are the cheapest drinks in NYC? A new report details the city's average prices.

The median price of a cocktail in the city is now $16, and $9 for a draft beer.

By

Hannah Frishberg


North African restaurants are rare in NYC. These 10 are the best.

By

Robert Sietsema

10 dishes that demonstrate the delicious diversity of curry in New York City

By

Robert Sietsema

Frozen yogurt is back in New York City. So are the super long lines.

By

Sonia Rao


Never miss a story

Catch up on the most important headlines with a roundup of essential NYC stories, delivered to your inbox daily.

Sign upEmail address

By submitting your information, you're agreeing to receive communications from New York Public Radio in accordance with our Terms .